How to prepare for your new kitchen

photo courtesy of: Westview Bungalow

Before you order:

1. Make sure you and your designer are on the same page as far as what you are envisioning in your mind. Pictures help a ton in this area, what you may think is cream, a designer may call yellow. Always show what you are thinking whenever possible.

2. Be in on all the desicions - it may get overwhelming and you will most likely get to a point where it is easier to say "just do what you think is best", rather than thinking about another option. At this point, stop and think. You are spending a lot of time and money on this renovation so do it the way you want it. Really think about every question that is posed to you...think about the answer now, and in 10 years from now.

3. Work with designer and installers that are there for you. Being on the same page with these people is key. You have to feel comfortable enough to ask any question at any time.

4. Find out your lead time - The shortest amount of time you can go without a kitchen is the best. Know how long the cabinets are going to take to come, and when the project is going to start.

After you order:

5. Prepare the install area - allow ample pathway for workers to enter and exit your home. Move anything that you would not want damaged. Workers are careful, but accidents happen, so it is better to be overprotecive of your furniture, art work and sentimental objects.

6. Have all kitchen accessories packed up and out of the way. Keep things you will need/use in a temporary kitchen space near a sink.

7. Remodeling means DUST. Keep everything covered.

8. Keep young children out of the work area for their safety, and have a clear cut idea of start and finish times.

9. Make sure everything is finished to your satisfaction & pay your contractor in a timely fashion. If there is something missing our something to be fixed, only hold back a fair amount. Holding $20,000 for a light switch cover is tough on a contractor who is there to do his job.

10. Enjoy your new kitchen!

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